Have you ever craved something crispy, spicy, and utterly delicious? Look no further than Korean fried chicken in Singapore! This culinary phenomenon has taken the island by storm, appealing to both fried chicken enthusiasts and those looking to try something new. Join me on this flavourful journey as we discover the best spots to indulge in this delectable treat!
Key Takeaways
- Korean Fried Chicken is known for its crispy double-fried texture and unique sauces, offering a delightful twist on traditional fried chicken.
- Singapore boasts a wide range of restaurants serving Korean fried chicken, each with its own unique flair and offerings.
- Pair your fried chicken with classic sides like pickled radish or Korean rice for the ultimate experience!
What Makes Korean Fried Chicken Unique?
The Crispy Double-Fry Method
One of the key factors that sets Korean fried chicken apart is its cooking method. The chicken is double-fried, resulting in a super crispy exterior that locks in moisture. This technique not only enhances the texture but also allows for a variety of delicious sauces to cling onto the surface, elevating the flavour profile.
A Symphony of Sauces
What truly elevates Korean fried chicken to new heights is the variety of flavourful sauces used. Whether you’re in the mood for something sweet, spicy, or tangy, there’s a sauce that will tantalise your taste buds. Popular choices include:
- Gochujang Sauce: A spicy and slightly sweet sauce made from Korean red pepper paste. It delivers a satisfying kick!
- Soy Garlic Sauce: A sticky and savoury glaze that perfectly complements the crispy chicken.
- Honey Butter Sauce: A sweet and buttery drizzle that adds a luxurious touch to the dish.
These unique sauces not only enhance the chicken’s flavour but also provide a great opportunity for customisation based on your personal preferences.
Perfect Pairings and Sides
When enjoying Korean fried chicken, don’t forget to explore the delightful side dishes that accompany it. In South Korea, fried chicken is often served with:
- Pickled Radish: A crunchy and refreshing bite that balances the richness of the fried chicken.
- Coleslaw: A creamy side that adds a nice contrast to the crispy texture.
- Tangy Korean Beer: Often paired to complement the meal, it provides a refreshing counterpoint to the savoury chicken.
These sides not only enhance your dining experience but also reflect the communal aspect of enjoying food in Korea.
Where to Find the Best Korean Fried Chicken in Singapore
1. Chicken Up
Located conveniently across various parts of Singapore, Chicken Up has made a name for itself with its crispy fried chicken and tantalising sauces. Their signature soy garlic chicken is a must-try, boasting a flavour that keeps patrons coming back for more. Plus, their casual, welcoming environment makes it a great spot to enjoy with friends.
2. Bonchon Chicken
Known for its iconic Korean fried chicken, Bonchon prides itself on the quality of its dishes. The double-fried chicken here is crispy and juicy, coated in delectable sauces that pack a flavour punch. Their unique spin on traditional sides, like Korean-style coleslaw, adds an extra layer of delight to the meal.
3. NeNe Chicken
If you’re in the mood for a taste of Korea’s fast food culture, NeNe Chicken is the place to go. With a menu that highlights various chicken pieces and flavourful sauces, you can customise your meal to suit your cravings. Don’t miss out on their spicy chicken, which packs just the right amount of heat!
Conclusion
Korean fried chicken has undoubtedly carved its niche in Singapore’s food scene, offering a unique blend of flavours and textures that satisfies any fried chicken enthusiast. With various restaurants to choose from, each serving their own incredible versions of this dish, you’re in for a treat with every visit.
So, gather your friends, head out to one of these spots, and indulge in the crispy goodness that Korean fried chicken has to offer. You might just find your new favourite meal!
FAQs
1. What is Korean fried chicken?
Korean fried chicken is a style of fried chicken that is double-fried for extra crispiness and typically coated in a variety of sauces ranging from sweet to spicy.
2. Where can I find the best Korean fried chicken in Singapore?
Some popular places include Chicken Up, Bonchon Chicken, and NeNe Chicken, each offering their unique take on this delicious dish.
3. What are the best side dishes to pair with Korean fried chicken?
Common side dishes include pickled radish, coleslaw, and even beer, which complement the richness of fried chicken.
4. Is Korean fried chicken spicy?
While the traditional sauces can range from mild to spicy, you can often choose your preferred level of spice at most establishments.
5. Can I get Korean fried chicken delivered?
Yes, many restaurants offering Korean fried chicken in Singapore provide delivery services. Check their websites or food delivery apps for options!
Hey Singapore 